Gastronomic Tour in Lyon 

Friday, march 17

Join us for this delicious excursion to one of the best gastronomic cities in France.

The district of La Martinière in Lyon is full of cultural and tasty surprises! From the fresco of Lyon to the best craftsmen of the district, you will be amazed at every street corner by the historic and culinary discoveries. This district has become more and more popular with catering professionals, in particular the best pastry chef of France Omnivore 2019, where we will not fail to stop and taste desserts!

For this tour, Wynoma Hoop and Élise GRANDIDIER, director at ASSOCIATION LE TOUR DES TERROIRS, will be the leading our group.

• The tour will be conducted in English.

• There will be 8 to 10 stops (wine, cheese, charcuterie, seafood, chocolates, pastries, ice creams to taste).
  

• The tour will take 3-3½ hours.

• There will be a minimum participation of 10 starting at 14:30.

• No refunds for cancellations after March 10.

We’ll meet at Gare Cornavin at 11:00 to take the train and arrive at Lyon at 13:26. The cost are around 64CHF

HURRY! Deadline for signing up is March 12

COSTS ARE CHF82.00 

Note: online and credit card payments will be accepted beginning March 1. You can pay in cash at the Club or by bank transfer anytime.

A QR Code for the bank transfer option will be included in your confirmation email.

Refunds are not offered, but we do offer club credit if you pay and are unable to attend.

Any questions about the event please contact Michele B or Michelle L at aiwcevents@gmail.com.